RFRAC

Regional Food Research & Analysis Centre

An Autonomous Organization of Department of Horticulture & Food Processing

QAI Accredited
NABL T0826UP19081
FSSAI

Mission

Mission

“Creating An Organization That Emphasizes Food Safety Culture Through Innovation, Technological Advancements And Ethical Ideology. To Be A Name That Builds Its Professional Reputation And Growth By Catering Its Clientele With Sheer Expertise And Deliverance. To Be Looked Upon As The Experts In The Indian Food Industry.

To be a trustworthy and innovative “Food Referral Lab” which committed to provide accurate and reliable data using validated methods of analysis at par with national & international standards imbibed with latest technology.